Ingredients: –
- Orange Mari Biscuit-10,
- CocoPowder (without sugar) – 3 tsp,
- Artificial sweetener:-1 tsp.
- Water –as per required
Method: –
- Grind Orange Mari Biscuits and add Coco Powder to it.
- Add artificial sweetener to the mixture.
- Add water as per requirement and make balls from the mixture.
- Put this mixture in the chocolate mold and then refrigerator it for 15- 20 minutes.
Serving: – Makes 12 Chocolates.
Amount Calories Carbohydrates Proteins Fat
1 Chocolate 16 kcal 1.4gm 2.6gm 2.2gm
